We spotted chefs Amanda Freitag and Ariane Duarte enjoying a nosh at Choza Taqueria!

The new Choza Taqueria at 124 MacDougal Street is open and, as you can see, entertaining the finest patrons. The playful decor, designed by Groundswell, features reclaimed barnwood, custom-made tables, and a chandelier fashioned from Jarrito bottles. It seems that … Continue reading →

As Choza’s MacDougal Street location nears completion, Groundswell has begun designing plans for the renovation of the original Choza Taqueria location on Madison Avenue. Choza sought out Groundswell to fashion a strong brand for its New York restaurants. A decor … Continue reading →

Groundswell has successfully implemented its design for New York’s Choza Taqueria. Since 2010, Choza has served authentic, Mexican food based upon the beachside and roadside food stands found in Northern Mexico. Choza sought out Groundswell to fashion a strong brand … Continue reading →

Here are some photos of our recent work at The Saint James in Ardmore.The planting design reflects the simple elegance of the restaurant. The richness of the evergreens is accented by the bright hues of winterberry, beauty berry, and winter … Continue reading →